How to make lemonade at home. Homemade lemonade from lemons - a few recipes

Lemonade is refreshing soft drink used for cooling in hot weather. Previously, it was made only from lemon juice, sugar and water. And now it is produced in industrial scale with the addition of other berries and fruits. There are 2 types of lemonade: non-carbonated and carbonated.

Making lemonade at home does not require much effort. Usually it is made non-carbonated. To make lemonade at home you need: lemon zest, it is better to insist it on alcohol, saffron or turmeric (used as a dye), sugar, lemon juice. Mix everything and leave in the refrigerator overnight. Serve chilled with a couple of ice cubes.

There are also much simpler recipes that do not require refrigeration. There are recipes in which sugar is boiled in water until it is completely dissolved, then lemon juice and more water are added, and at the end they must be cooled. You can add all kinds of herbs and spices to it, so that there is an unforgettable aroma and taste.

classic lemonade

Removes thirst well, very tasty and contains no preservatives. All children and adults are delighted with it.

Compound

Lemon slice, for garnish.
1.2 liters of water.
0.5 cups of sugar.
300 milliliters of lemon juice.

Preparing classic lemonade

Pour lemon juice, sugar and two hundred milliliters of water into a container.
Stir until sugar dissolves.
Add another liter of water.
You can garnish with a circle of lemon and throw in plenty of ice.

homemade lemonade

This recipe uses carbonated water, so the drink is very tasty and refined.

Compound

250 milliliters of non-carbonated water.
2 liters of sparkling water.
A glass of sugar.
250 milliliters of lemon juice.

Making homemade lemonade

Pour sugar into a saucepan and pour 250 milliliters of non-carbonated water and stir over low heat until the sugar is completely dissolved.
Then wait until it cools down and add lemon juice.
Before serving, you should add soda water (if you want, you can add less than 250 milliliters).
Serve chilled.

Turkish lemonade

It contains a lot of vitamin C, it refreshes well and removes thirst. In this recipe, it is not boiled and because of this, all useful properties are preserved in it. The preparation is quite simple, and the taste is simply amazing.

Compound

Lemon wedge, for garnish.
Mint.
0.5 kilograms of sugar.
7 lemons.
5 liters of cool drinking water.

Making Turkish Lemonade

Rinse the lemons well as they are used with the zest. Cut into pieces.
Pour these pieces and a little mint into the mixer, as well as a little sugar.
Grind and then fill with water (cool).
Put everything in the refrigerator overnight.
Strain the next day.
Serve chilled, you can garnish with mint and lemon wedges.

Lemonade with blackcurrant

This is an excellent non-alcoholic refreshing drink, very relevant in the season.

Compound

Water still or carbonated.
Juice from 2 lemons.
A glass of sugar.
4 liters of blackcurrant.

Blackcurrant lemonade preparation

Pour one glass of water over blackcurrants and boil until soft. For now, do not add sugar.
Strain everything and now add sugar. Heat until sugar dissolves. After that, pour everything into a bottle.
To ¼ of this syrup, add the same amount of water (you can 2 times more, as you like), which you mix with lemon juice in advance.

mint lemonade

A very tasty and refreshing drink with a subtle mint flavor. Perfect for a hot summer…

Compound

Several mint leaves.
50 milligrams of sugar syrup.
350 milliliters of carbonated mineral water.
100 milliliters of lemon juice.

Making mint lemonade

In one container, add sugar syrup and lemon juice, mix everything well.
Then add sparkling water and finely chopped mint leaves.
Garnish with lemon slices and pour over ice.

tropical lemonade

Lemonade with the addition of ginger ale, apricot and pineapple juice.

Compound

Mint, lime and lemon slices, for garnish.
100 milligrams of lime juice.
100 grams of sugar.
600 milliliters of water.
500 ml ginger ale.
300 milliliters of apricot nectar.
300 milliliters of pineapple juice.
150 milliliters of lemon juice.

Making tropical lemonade

Add water and sugar to one container, heat and mix so that the sugar dissolves.
Cool down.
Add all other ingredients and mix well.
Serve chilled. Garnish with mint, lime or lemon slices and pour over ice.

ginger lemonade

With the help of ginger, the drink turns out to be originally burning.

Compound

Lemon slices, for garnish.
15 pieces of ginger root.
3.5 liters of water.
3 cups of sugar.
1 liter of lemon juice.

Making ginger lemonade

Add water, ginger and sugar to the pan. Heat while stirring, when the sugar dissolves, you can remove from heat.
Then add freshly squeezed lemon juice and wait about 15 minutes.
Take out the ginger.
Put the resulting drink in the refrigerator for an hour.
Serve with lemon slices and ice.

Video lessons

Lemonade is one of the favorite drinks of both adults and children. With its bright appearance and wonderful taste, it improves mood and gives energy for the whole day. There are many ways to prepare this wonderful drink. Thanks to this article, you will be able to familiarize yourself with the recipes for cooking lemon drink at home.

The benefits of lemon

Lemon has a wide spectrum useful properties. Its pulp contains a huge amount of vitamins and beneficial acids. Eating it in food improves the functioning of the stomach, lowers blood pressure and restores immunity.

Baths with lemon juice strengthen the nail plate. Lemon juice also has a whitening effect. It perfectly copes with freckles and age spots on the skin of the face and has an antimicrobial effect. Masks containing this yellow fruit, have anti-inflammatory, healing effect. They are well suited for problematic, combination and oily skin types. When mixing olive oil with lemon juice, you can get a rejuvenating mask that smoothes, tightens the skin, gives it a natural glow and fights fine wrinkles.

Often lemon can be found in drinks used against colds. Mixed with salt, its juice is used as a decoction for rinsing a sore throat.

Perhaps everyone knows that purchased lemonades contain harmful substances providing Negative influence on human health. Therefore, please yourself and your loved ones with a natural sunny drink by preparing it at home. The lemon drink recipe does not require a large number ingredients and time. Components required for this:

one and a half lemons;
5 sprigs of mint;
sugar (to taste);
liter of water.

And here is the recipe for homemade lemon drink:

Cut one lemon into two halves. Squeeze out all the juice from each part. Approximate quantity liquids - 4-5 tbsp. l.
Leave the peel until the next stage of cooking. Cut the remaining half of the lemon into small wedges.
Rinse the mint well and cut at your discretion (you can tear it into pieces). Place in a small container and fill with water. Put the mixture on the stove to heat up.
Add peel. After boiling, cook for a couple of minutes.
Remove the container from the stove, add sugar to it. Cool down a bit.
Pass the resulting mixture through a strainer. The remains of the peel and mint will remain in it.
Add lemon juice. Put the liquid in the refrigerator for a couple of hours.

Pour the finished drink into glasses, adding lemon slices to their edges. You can top the lemonade with a few ice cubes if you like.

Lemonade with honey and ginger

Ginger is popular for its medicinal properties. It helps with flu, colds, headaches, promotes the development of immunity. The combination of ginger with honey and lemon is often used in warming drinks. They are used as a prophylactic in the autumn and winter time, and also as a cure for the disease.

Constituent Ingredients:

lemon;
ginger root.

Recipe for ginger-lemon drink:

Wash the ginger and peel it off. Cut into thin slices.
Wash the lemon, cut into two halves. Squeeze juice out of them.
Add ginger, juice to the teapot and pour hot water.
The drink must be infused for at least 30 minutes.

Pour the tea into mugs and add a spoonful of honey to them.

Diet drink with lemon

lemon water not only rich in vitamins, but also helps to speed up the metabolism. She is great helper for those who care about the health of their body. It also reduces the feeling of hunger, helps the body break down fats and get rid of unnecessary substances. But in addition to it, it is recommended to drink a lot of ordinary water, since the acid in the drink can have bad impact to the work of the stomach.

You will need:

pure distilled water;
lemon.

The recipe for a lemon drink for weight loss looks like this:

Wash the lemon and cut into small pieces.
To boil water. Pour it into a glass.
Throw in one slice of lemon.
Let it brew.

Such a drink can be prepared both at once and immediately for the whole day, on the basis that one slice of citrus is needed for one glass.

It is necessary to drink water with lemon once on an empty stomach, once a day 30 minutes before the main meal, and also an hour and a half before bedtime.

Lemonade like in the cafeteria

If you think about the carefree days spent in kindergarten or at school, then willy-nilly, you remember a delicious lemon drink. With the following recipe, you can recreate happy Days and enjoy healthy lemonade.

Ingredients:

three lemons;
6 teaspoons of honey;
three liters of distilled water.

And here is the recipe for a lemon drink, as in the dining room:

Wash the lemons and cut into thin slices. Put in a bowl in which you will brew a drink. To give freshness and a delicate aroma, you can add mint leaves or a pinch of vanilla.
Pour water over fruit. Put to boil.
After the water boils, cook for another 2 minutes.
Add honey. Leave the mixture in a cool place for two hours.

This drink can be served both cold and hot.

Lemonade with oranges

Orange lemonade will delight you with bright color combination and rich taste. If you prefer sweet drinks, add more oranges than lemons. If you like the sour taste, put more lemons in the cooking process. In this recipe, fruits are used in equal amounts.

Components:

two oranges;
two lemons;
a glass of white sugar;
3 liters of water.

Lemon drink recipe with oranges:

Wash fruits. Peel them from bones and skins (we will leave it for the next step).
Cut into small pieces and grind in a blender.
Cut the peel into equal parts.
Boil water in a container. Throw slices of citrus peels into boiling water.
After boiling again, cook them for 5 minutes, and then remove them from the container.
Add citrus juice to the resulting syrup, mix well.
Strain lemonade with cheesecloth. Cool down.

After complete cooling, the drink can be treated to guests.

Lemonade with mint and basil

Mint and basil give the drink a spicy and fresh taste. Such lemonade will save you from the sweltering heat and will be a great treat for receiving guests on a summer day.

Required products:

five lemons;
a couple of sprigs of mint;
as much tarragon and basil.

Lemonade with watermelon and basil

Watermelon is a favorite summer treat for many adults and children. The drink with his participation is distinguished by its originality and refreshing taste.

Required components:

eight glasses of watermelon without skin;
a glass of distilled water;
30 grams of white sugar;
glass with basil leaves;
half a glass of lemon juice.

Lemon drink recipe:

Pour water into a bowl, add white sugar, mix.
Bring the mixture to a boil. Cook for five minutes until the sugar is completely dissolved.
Set aside, add basil and leave to cool for an hour.
Grind the pulp of watermelon with a blender.
Strain it through a sieve.
Pour into syrup along with lemon juice.

Serve chilled lemonade.

Lemonade is a great refreshing summer drink. How to make lemonade at home, read below.

How to make lemonade at home - recipe

Ingredients:

purified water - 4.5 liters;
oranges - 2 pcs.;
lemon;
sugar - 325 g.

Cooking

Wash the oranges thoroughly beforehand, pour over with boiling water and, wrapping in a film, place in the refrigerator for 12 hours. This procedure will get rid of bitterness. Then water the oranges warm water so that they become softer, and cut each into 8 pieces. We skip citrus fruits through a meat grinder until a gruel is obtained. Pour the resulting mass with 1.5 liters of chilled water. Let it brew for about 15 minutes. Then we filter the solution, add lemon juice, sugar and 3 liters of water. We stir it all, and that's it, homemade lemonade is ready!

How to make lemonade at home from lemon?

Ingredients:

lemons - 5 pcs.;
water - 275 ml;
granulated sugar - 185 g;
soda - 2 liters.

Cooking

Pour the sugar into a saucepan, add water and, stirring, heat until it dissolves. Cool, add freshly squeezed lemon juice. Just before serving, add sparkling water.

How to make strawberry lemonade at home?

Ingredients:

sugar syrup - 375 g;
fresh strawberries - 3 cups;
lemons - 6 pcs.;
purified water - 2.5 liters

Cooking

Squeeze the juice from the lemons, strain, and finely chop the zest. Pour lemon juice into the water, put the zest and pour sugar syrup to taste. Mix well and let it brew a little. My strawberries, knead with a fork and add to already ready mix. Strain the drink and refrigerate.

How to make carbonated lemonade at home?

Ingredients:

large lemons - 2 pcs.;
filtered water - 1 liter;
granulated sugar - 85 g;
sparkling water - 950 ml.

Cooking

Pour boiling water over lemons, pass the zest through a fine grater. Squeeze juice from lemons. Bring a liter of water to a boil, dissolve sugar in it, add the zest, bring to a boil again. Cool, add lemon juice and strain again. Add sparkling water just before serving.

How to make your own lime lemonade at home?

Ingredients:

soda - 1 liter;
sugar;
water - 1 liter;
lime - 2 pcs.;

Cooking

Cut the zest from the lime and place in a bowl. Cut the pulp into pieces and squeeze out the juice. Pour water into the pan, add lime juice, sugar. Mix well and add sparkling water. Pour lemonade and add ice to each glass.

How to make delicious lemonade at home?

Ingredients:

black currant - 375 g;
lemons - 2 pcs.;
sparkling water;
granulated sugar - 185 g;

Cooking

Place the blackcurrant in a saucepan, fill with water and boil until the berries soften. Strain the resulting mass, add sugar. Mix it well and pour the resulting syrup into a bottle. Pour about a liter of water or to your taste and add lemon juice.

How to make lemonade for kids at home?

Ingredients:

lemon juice - 90 ml;
purified water - 45 ml;
carbonated water - 325 ml;
mint leaves - 3 pcs.;
granulated sugar - 45 g.

Cooking

Mix lemon juice with sugar in a saucepan, add mint leaves and water. Mix well, fill with sparkling water and pour into glasses.

How to make apple lemonade at home?

Ingredients:

lemon juice - 175 ml;
lemon - 1 pc.;
with pulp - 1 liter;
mint leaves;

Cooking

Mix apple and lemon juice. Add thinly sliced lemon and plenty of ice. Mix well and serve immediately.

How to make lemonade at home - a recipe with condensed milk

A drink called "Lemonade" appeared in the 17th century. Initially, it was made from lemon tincture and lemon juice. This is where the name "lemonized" came from.

Lemonade is a sweet non-alcoholic, often carbonated drink. Ideally, it should have a cooling property. By the way, lemonade was one of the first drinks to be produced on an industrial scale. Moreover, for cooking they took not only lemons, but also other fruits, as well as berries.

Making lemonade at home is not that difficult. There are dozens of cooking methods. The most popular ones are listed below.

How to make lemonade at home?

Homemade lemonade is not carbonated. The recipe for the drink is not difficult to remember. Of the ingredients, only lemon zest is needed, which must (according to the rules) be insisted on alcohol, lemon juice, sugar, water, as well as saffron or turmeric (as a dye, if desired). All components must be mixed and put the drink at night. By morning, the lemonade will be ready - it should be served with ice.

However, there are some recipes that do not require aging in the cold. Often, sugar is added to a small amount of water and boiled until completely dissolved. And after that, this sweet syrup is mixed with lemon juice, diluted with water and lemonade is obtained. For extra flavor you can add spices such as ginger or mint.

lemonade recipes

For "Homemade Lemonade" you will need: 220 g of sugar (1 glass), 250 ml of lemon juice (1 glass, that is, about 5 lemons), 750 ml - 2 liters of sparkling water and 250 ml of ordinary water.

Mix sugar and water in a saucepan and place over low heat. Stir until the sugar is completely dissolved. Cool the resulting syrup and add lemon juice. If you don't want lemon pulp in your lemonade, strain it. In fact, the syrup for lemonade is ready. Before serving, add sparkling water. If you like a concentrated drink, then it is enough to add three glasses of soda, if the desired taste should still be noticeable, then you can dilute the syrup with two liters.

How to make homemade lemonade?

lovers exotic species lemonade can experiment. One option is to add to homemade recipe» small fixes. For example, add pineapple juice, apricot nectar and ginger ale to lemonade (it needs twice as much as the previous ingredients). The result is a wonderful tropical cocktail. You can add garden berries, such as strawberries.

Lemonade "Mrs. Thalia" is not only delicious, but also insanely healthy. After all, the composition is completely natural. However, the drink, so to speak, is not for everyone.

For lemonade you need 2 green apple, 2 fresh cucumbers, 2 celery stalks, 1 lemon, 1 orange, 1 bunch of parsley, 1 bunch of dill and 1 bunch of fresh mint.

Cut the apples into slices, removing the seeds, but leaving the peel. Cut the celery into small cubes. Chop the cucumber into slices. It will add flavor to the drink, especially if it comes straight from the garden. Peel the lemon and remove the pits. Otherwise, the lemonade will be unnecessarily bitter. We cut into rings, the rings, in turn, into quarters. A similar procedure is done with an orange.

Next, finely chop the dill and parsley. But it is better to break the mint with your hands. We lay out the ingredients in a container, for example, in a jug in which the lemonade will be infused. The proposed amount is enough for about 4 liters. We fill cold water, put in the refrigerator and take out only after a day. Lemonade is best served with ice.

The so-called "Turkish Lemonade", however, like all the others, is very rich in vitamin C. It perfectly refreshes and quenches thirst in the heat, and it will also come in handy not to wilt during the cold season. By the way, it is valuable in that it does not need to be cooked, which means that vitamins are stored in it.

For 5 liters of water you need 7 lemons, 500-700 grams of sugar (to taste) and a few mint leaves. However, you can do without it.

Lemons must be washed thoroughly, as they will go into lemonade along with the zest. Then cut into small pieces. We put the chopped lemon in a container, sprinkle with a little sugar and add mint leaves. Grind the resulting mixture into a pulp. After that, pour the lemons ground with water with cold water and add sugar to taste. It should be remembered here that sugar in cold water takes a long time to dissolve, so be careful not to over-sweeten. Do not pour the mixture with hot water, otherwise you will get a bitter drink.

Put the resulting mixture with water in the refrigerator overnight. It is in the refrigerator, at room temperature, lemonade can also become bitter. In the morning, the resulting drink is filtered through cheesecloth and served.

Easy Ginger Lemonade Recipe

For summer residents, the following recipe for a refreshing drink called Currant Lemonade is suitable. It will require: 4 liters or 16 glasses of blackcurrant, 1 glass of sugar, juice of 2 lemons and plain or sparkling water.

Pour currants with one glass of water. Boil until the berries are soft. In this case, sugar should not be added. It can make the currants tough and the berries will not give up their flavor. After that, strain the syrup, we no longer need currants. Mix the juice with sugar and heat until it is completely dissolved. After that, pour the juice into the bottle, close and let cool. Next, put it in the refrigerator. The resulting syrup is enough for 4 servings of lemonade. Mix the resulting juice with water in a ratio of 1: 1, you can also add lemon juice to the water. Serve on the table with ice. Recipes for lemonades and non-alcoholic cocktails

Meanwhile, cut one lemon in half and cut into thin slices. Next, mix with mint leaves and put in a jug or other container. Sprinkle all this with brown sugar and lightly crush with a pestle. After the lemonade is aged, pour it into the prepared mixture and dilute with water (from 2 to 4 glasses). By the way, if in this recipe you slightly reduce the amount of lemon and lime, and then pour in alcohol, you get the popular Mojito drink.

The editors of the site wish their readers a good appetite and advise not to be afraid to experiment. Lemonade is suitable for hot weather, as a coolant. It can also be cooked in winter using ginger and raspberries.
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Cold evening. And now you need to think about how to survive the heat. Are you not hot? Well, summer is still ahead :) Someone prefers kvass, someone likes mineral water or still water. But there is a better way.

The older generation remembers the time when every family made lemonade with their own hands. It was sold in stores, but your own is better! Family recipes were passed down from grandfather to grandson. The drink differed in composition, proportions, taste, but there was one common feature.

The drink instantly quenched thirst, did not contain a single gram of chemistry. But lots of vitamins! On the blog pages we discussed different drinks. Mostly alcoholic. I don’t feel like drinking in the heat or even with ice :) And lemonade is the very thing. We offer several simple recipes delicious and healthy drink.

Do-it-yourself orange lemonade - Fanta

The taste of "Fanta" is familiar to everyone, but somehow you don't want to buy it in the store - there is no need for extra preservatives. But there is the right remedy…make an unforgettable taste yourself. Do you think it's difficult, it won't work? You are wrong. The recipe is surprisingly simple.

What you need:

Two large oranges;
Three tangerines;
Lemon;
600-700 milliliters of ordinary water;
500 milliliters of mineral water with gas;
Sugar to taste.

Naturally, wash the fruit thoroughly. The recipe uses zest, and we do not need bacteria and dirt. Now we perform simple actions:

Using a fine grater, remove the zest from the lemon. Be careful. Only the yellow part of the peel is needed. White residues are bitter, so remove them and throw them away;
Squeeze the juice from the pulp of the lemon. In any convenient way;
Now it's the turn of oranges - first we remove the zest, then we squeeze the juice;
Place the zest in a saucepan with a capacity of 2-3 liters, add sugar and juice. Putting on fire, pour boiling water. Do not boil longer than 1-2 minutes;
Leave the syrup to cool and infuse for 3-4 hours;
Strain the cooled syrup. We prepare a mixture with mineral water in a ratio of 1 to 1. You can prepare lemonade right away, but the syrup will easily wait in the wings separately from soda.

Homemade lemonade ginger recipe

Historically, Russians make compotes and kvass. Other nations have their own drinks. For example, Americans love lemonade. Buy it and make it yourself. Moreover, the recipes are simple, and the drink tastes good and is very refreshing. The ginger recipe is one of the favorites in the States. Preparing is surprisingly easy. Cooking ingredients:

Half a liter of water;
Two tablespoons of honey, preferably fresh, not sugared;
Two tablespoons of freshly ground ginger;
Half a liter of cold sparkling water;
Juice from five lemons.

INTERESTING. Initially, lemonade was made from lemon juice and water, not always carbonated. The drink got its name in the 17th century. Popularity for lemonade came in the 19th century. It was then that the synthesis of citric acid was developed, which made it possible to make a cheap drink. The first trademark was "Lemon's Superior Sparkling Ginger Ale" in 1833. Literally - an excellent sparkling ale made from lemon and ginger.

Sequencing:

You will need a 2-3 liter pot. Pour water, put honey and ginger;
Put on the stove and bring the mixture to a boil. We take it off the fire. We let it brew and cool down. Now you need to strain the solution from the remnants of ginger. You can use a fine strainer or gauze;
You can drink. Fans of "pop" add soda and lemon juice.

lavender lemonade

Let's just say it's not for everyone. Lavender flowers have specific aroma, not causing associations with food or drink. Nevertheless, it turns out well. The fair sex especially likes this lemonade :) We are preparing the following:

Half a liter of water;
250 grams of granulated sugar;
a tablespoon of lavender flowers;
Cold water milliliters 300-400;
five lemons;
Ice cubes.

The preparation is similar to the previous recipe:

Pour water into a two-liter saucepan, add sugar and put on fire. The sand must completely dissolve;
Remove the pan from the stove and add dried flowers. Lavender is infused for about an hour. Now we are filtering. The syrup should be transparent, without admixture of flowers;
Dilute lemonade with cold water, add freshly squeezed lemon juice and ice.

FUN FACT. Perfumers claim that a touch of lavender helps relieve anxiety, irritation, and feelings of dissatisfaction. Lavender flowers are used to create medicinal decoctions. Each recipe is aimed at fighting against a specific disease.

mint lemonade

One of the most popular herbs in cooking. Sauces, salads, side dishes, meat dishes and drinks in many countries are prepared with the addition of peppermint. Leaves improve the aroma of lemonade, make the taste of the drink refreshing. For cooking you will need:

Bunch of fresh mint leaves. We take more, we do not regret;
Juice from six lemons;
Zest of three lemons;
Sugar syrup - water and sugar are taken in a ratio of 1 to 1;
Half a liter of soda.

Finished like this:

Mint leaves need to be crushed. You can use a rolling pin or a mortar and pestle;
If there is no ready-made syrup, we do it;
You can mix the components of lemonade directly in a jug. First, mix the juice, syrup, zest and mint. Then add soda;
Put the lemonade in the fridge.

LITTLE ADVICE. 1. Lemonade is drunk cold, so either a lot of ice or a freezer. But focus on your teeth and throat. Quenching your thirst is not worth a sick leave. 2. Someone likes very sweet drinks, others not so much, serve sour to the third. Make medium sweet lemonade. Who needs it, add sugar to a glass.

Considering lemonade recipes, Special attention should be given to the so-called national drinks. Lemonades are popular in many countries. The recipe is simple and the taste is amazing. Notes of national flavor make these drinks very tasty.

In many cases, the recipes have changed, but great taste and the ability to withstand heat remained unchanged. We recommend paying attention to this lemonade.

How to make homemade Turkish lemonade

Connoisseurs and lovers national cuisine claim that the Turks make the best lemonade. Like it or not, everyone decides for himself. But it's worth a try, especially since the recipe is simple. To cook delicious Turkish drink you will need:

A glass of boiled water;
100-150 grams of granulated sugar;
Two lemons;
A glass of mint. Branches must be tamped. You can take less mint, then the taste will turn out not so rich.

The process itself is no more difficult than in other recipes. The main thing is to thoroughly wash the lemons and mint. If you choose imported fruits, we advise you to wash the surface in hot water with a brush. Often, the fruits are not only treated with chemicals, but also covered with a layer of wax. The sequence of actions is as follows:

Place the peeled zest in a small saucepan, add sugar and water. Bring the mixture to a boil, remove from heat;
Add mint to the syrup. Close the pan with a lid and leave to infuse for an hour or an hour and a half.
The final product is obtained by mixing equal parts of water, ice and syrup. You can add lemon juice to taste.

Fans of culinary experiments can be advised to replace mint with tarragon, and lemon with lime. It will turn out an interesting, tart and refreshing drink. That's just tarragon is worth taking a little less than mint :)

mexican lemonade

Don't drink alcohol or don't like tequila? Then homemade Mexican lemonade is what you need. What is needed for this:

20-30 grapes. Preferably pitted.
Kiwi - one piece;
Half a liter of apple juice;
Cup crushed ice.

It's hard to come up with something simpler than this recipe. Washed grapes, peeled kiwi and juice are placed in a blender. Two minutes to average speed- the lemonade is ready. We collect half a glass of ice and add the resulting mixture.

INTERESTING. Lemonade can be prepared not only from fruits and herbs, but also vegetables. Using vegetables from our own beds, we get a delicious and healthy drink. For cooking, you can use: sorrel, cucumbers, Bell pepper, carrot. An interesting drink is obtained from barley. The main advantage of the drink is the ability to use different ingredients and show creativity.

Greek homemade lemonade recipe

The Greeks are close to us in spirit and attitude to the world around us. It is not surprising that Greek homemade lemonade was also enjoyed by the inhabitants of Russia. take:

Heel of lemons;
A glass of granulated sugar;
Boiled water.

Do not forget to wash the lemons well and proceed:

Cut the lemons into thin slices directly with the peel;
Place half of the chopped fruit in a bowl or saucepan. Fall asleep with half the sugar;
Manually crush the lemons as much as we can. The resulting juice is filtered into a bottle or jar;
Add remaining lemons and sugar. We continue to squeeze the juice;
Fill the bottle to the top with water and chill in the refrigerator.

Italian berry mix

The hot nature of the inhabitants of Italy leaves no room classic recipes, so local chefs are true masters of their craft. And their lemonade will “rock you”! Italians prefer sweet drinks to all other drinks. We prepare the following products:

A glass of any fruit syrup;
100-150 grams of fruit and berry mixture. You can take one fruit or berries;
Zest from half a lemon;
Liter of boiling water;
Sugar to taste.

The beauty of this recipe is how easy it is to prepare despite the unusual base. Getting Started:

Combine syrup and zest. Mix thoroughly;
We pour boiling water. Mix;
Add fruits or berries. We give half an hour to brew;
Cool in the refrigerator;
When consumed, you can add a little crushed ice.

Spicy homemade lemonade

This recipe is truly unique - it will warm in the winter cold and refresh in summer heat. It is difficult to believe in the universality of the drink, nevertheless it is true. We encourage you to try it and see for yourself. We take:

Nutmeg and cinnamon on the tip of a knife;
5-7 peas of allspice;
5-7 pieces of cloves;
a tablespoon of dried peppermint;
a teaspoon of ginger;
A couple of lemons;
Sugar and lemon acid taste;
2 pieces of cardamom;
Four liters of water.

We put the water on the fire and start:

Cut the washed lemons and squeeze the juice into a pot of water. We also send the pulp and peel there;
Add grated ginger and crushed peppercorns;
We break the cloves and send them to the pan;
We throw cinnamon and nutmeg;
Now it's time to put in the mint;
Sugar and citric acid are put to taste. Can be made sour or sweeter;
Bring the mixture to a boil and cook for 7-10 minutes. We close the lid. Let it brew for an hour;
We filter and cool. You can not wait. Add crushed ice and drink.

In winter, you should not cool it - serve it like tea, hot. The lemonade tastes amazing. The effect resembles mulled wine or sbiten.

How to drink lemonade

The presence of heat is not necessary :) The drink is tasty on its own, so lemonade can be drunk at any time of the year. Only in summer it needs to be cooled, but not in cold weather. There are no hard and fast recommendations for place, time or events. Lemonade is suitable for lonely contemplation of the moon in the country, parties with friends or trips.

There must be a thermos on the farm. Not? Stock up on a small model, a liter or a half. And you will be happy! By the way, lemonade tastes better with bubbles. There are two ways to get effervescent magic: dilute it with cold mineral water or pass it through a household siphon. It's up to you which way to choose.