Stationary food cooker KPEM-250/9T is designed for preparing broths, third courses, and boiling water. They are used at public catering establishments independently or as part of technological lines. Attention: not intended for making marmalade, jam and mousse. The volume of the boiler is 250 liters. Three operating modes. Drainage of the finished product is carried out by a large-diameter tap on the front panel. The convenient handle of a cover of a copper is fixed in any position. The water is heated by the "steam-water jacket" method. If there is no water in the "steam-water jacket", the heating is automatically turned off. Legs adjustable in height.
Boiler body and brew vessel made entirely of stainless steel AISI 304. Upon request, it is possible to manufacture the brew vessel from acid-resistant AISI 316 steel.
Stationary boilers can be equipped with a KP steamer set.
ATTENTION! THE VIDEO PRESENTS THE MODEL Abat KPEM-160/9T
The stationary food cooker is used for preparing broths, drinks and boiling water. Boilers are used at public catering establishments independently or as part of technological lines. The volume of the boiler is 250 liters. Works in two modes: cooking and boiling. On the front panel of the boiler, a large-diameter tap is fitted. Through it, the finished product is drained. The water is heated in a "steam jacket" way. If there is no water in it, the heating automatically turns off. The legs of the boiler are adjustable in height.
The boiler has three modes of operation:
- Mode 1: reheating or cooking (lowest power).
- Mode 2: designed for basic cooking (medium power).
- Mode 3: bringing to a boil (maximum power).
The body of the stationary boiler is made of AISI 304 steel, and the crucible is made of high-quality stainless steel AISI 321. Attention! Stationary boilers are not intended for making jam, marmalade and mousse!
The boiler can be retrofitted with a KP steamer kit for the boiler. The steamer set is intended for cooking steamed dishes, such as manti, cutlets, meat. It is used for the preparation of diet food.
Payment for goods
In our store, you can pay for goods in several ways convenient for you.
1. For individuals
- On credit, with an order amount of 5000 rubles or more (for residents of Moscow and the Moscow region)
- By bank transfer from your MasterCard, Visa, ChineUnion card to our current account without additional commission
- By bank transfer from your MasterCard, Visa, ChineUnion card to the courier upon delivery - The service has arrived!
2. For legal entities
- Cash upon receipt from our courier
- By bank transfer through any bank according to the account issued to you by our manager
Please check the availability of the following documents upon receipt of the goods:
For individuals:
- Cashier's check, cash receipt order;
- consignment note
- Instructions for use of goods in Russian;
- Warranty card;
For legal entities:
- Packing list
- Invoice
- Warranty card
- Instruction in Russian
Further, with your signature, confirm in the Order Form that you have no claims to the appearance and completeness of the goods. After acceptance of the goods by the Customer, the Seller does not accept claims for the appearance and completeness of the goods.
The seller does not install and configure the goods.
Please note that the discounts provided by our store for additional cards, magnets and other promotional products are not cumulative and do not apply to products offered at a discount on the site.
Refund to the Buyer
If you want to return the goods of good quality, this can be done only within 7 days from the date of purchase, if you have a sales receipt, original documents, original packaging, including inner packaging and if there are no signs of use or testing of equipment or devices.
In return, you can receive payments equal to the purchase price, or exchange the goods.
Note, that the refund is made in the same form in which the payment for the order was made (in cash, using a bank or postal transfer, as well as transferring funds to an electronic wallet or credit card).
We draw your attention to the fact that if for any reason you did not fit or did not like the delivered goods, except for the case of detection of defects upon acceptance, you must pay the cost of delivery in the amount of 250 rubles.
Delivery of goods in Moscow and Moscow suburbs
When ordering in the amount of 3500 rubles. - Free within the Moscow Ring Road and Moscow suburbs up to 10 km from the Moscow Ring Road
From 2000 to 3499 rubles. the cost of delivery within the Moscow Ring Road is 300 rubles.
Until 1999 rub. the cost of delivery within the Moscow Ring Road is 350 rubles.
The cost of delivery to the nearest Moscow region (up to 10 km from the Moscow Ring Road) with an order amount of less than 3,500 rubles, but more than 400 rubles. - 350 rubles.
Delivery time of orders from 10-00 to 18-00. Except Saturday and Sunday.
Delivery of goods within the Moscow Ring Road is carried out by our courier, as a rule, the next day from the moment the order is placed before 18:00 and the next day, when ordering after 18:00.
Delivery of bulky and heavy (from 8 kg) cargo is carried out to the entrance and the client picks up the ordered goods on his own.
Delivery to any regions of Russia at the choice of the Client is possible:
1. Through Russian transport companies. We cooperate with any companies convenient for you. Delivery to TC Boxbury and PEK is free from any amount. Delivery to other shopping malls when ordering from 3500 rubles, in Moscow is free.
Most Popular:
- Boxberry www.boxberry.ru
- Business Lines - www.dellin.ru
- Baikal Service - www.baikalsr.ru
The cost of delivery of goods to your address must be specified in the transport company. The cost depends on the weight and volume of the cargo, as well as on its value, fragility, etc. For fragile, valuable goods and equipment, our company strongly recommends making crates, indicating fragility and value, because. the cost of the whole, and not the cargo broken on the road, almost always significantly exceeds the above surcharges and your nerves + time will also be saved, which, believe me, is also important for us.
2. Points of issue of orders and parcel terminals throughout Russia, Belarus and Kazakhstan. There are restrictions on dimensions and weight, information can be specified when ordering from the manager
3. Delivery by courier to your home or office is called Express. There are restrictions on dimensions and weight, information can be specified when ordering from the manager
Dealer Certificates
Description
Stationary food cooker KPEM-250/9T is designed for preparing broths, third courses, and boiling water. They are used at public catering establishments independently or as part of technological lines. Attention: not intended for making marmalade, jam and mousse.
The volume of the boiler is 250 liters. Three operating modes. Drainage of the finished product is carried out by a large-diameter tap on the front panel. The convenient handle of a cover of a copper is fixed in any position. The water is heated by the "steam-water jacket" method. If there is no water in the "steam-water jacket", the heating is automatically turned off. Legs adjustable in height.
The body of stationary boilers is made of AISI 304 steel, and the crucible is made of high quality stainless steel AISI 321.
Stationary boilers can be equipped with a KP steamer set.
Cooking kettle KPEM-250/9T with a steam-water jacket on electric heating with a non-hermetic lid without pressure in the cooking vessel. The boiler is used in public catering establishments or the food industry for the preparation of broths, cereals, soups, etc. Round food vessel for 250 liters.
The Abat KPEM-250/9T digester has three modes of operation, which allows you to smoothly adjust the boiling mode.
- Low power mode - for reheating or cooking.
- Medium power mode - for basic cooking.
- Maximum power mode - bringing the product to a boil.
The boiler consists of the following main units: a digester with a jacket and a lid, a body, a rack of control and pouring fittings.
The principle of operation of the boiler is based on the indirect heating of the contents in the digester with steam, which is formed when the coolant in the jacket is heated by tubular electric heaters. This heating process completely eliminates the burning of the product. The body of stationary boilers is made of AISI 304 steel, and the crucible (food vessel) is made of high-quality stainless steel AISI 321.
